|by Pam Mycoskie|
Revised to reflect updated information, this cookbook contains more than 350 delicious, low-fat recipes for such dishes as lasagne, pizza, cookies...
1 - 10 of 64 for peanut butter honey cookies
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Set oven to 375 degrees. Cream peanut butter, butter and honey. Add egg ... baking sheet. Criss-cross with fork to flatten. Bake 8 minutes. Yield: 36 cookies.
1. Turn the ... 1/2 cup shortening, peanut butter and honey. Mix well ... put it on the cookie sheet. 7. Bake for 12 to 13 minutes. Cool cookies. Makes 32.
Cream butter, honey, and sugar ... beaten egg. Add peanut butter, salt. Stir ... press with a fork. Bake at 350 degrees for 8-10 minutes. Yield 4 dozen.
Blend dry ingredients ... shortening, sugar and honey, peanut butter and egg together ... 10-12 minutes. Good to keep batter chilled between pan refills.
Mix shortening, sugar, honey, peanut butter and egg thoroughly. ... degrees for 8 to 10 minutes after cutting dough in 1/8 inch slices with sharp knife.
Cream sugar, shortening, peanut butter and honey. Add egg ... until mixed well. Bake at 350 degrees for 8-10 minutes. These are a very soft and chewy cookie.
Mix Crisco, peanut butter, sugar, honey and egg thoroughly. ... teaspoons on cookie sheet. Press lightly with fork. Bake at 375 degrees for 8 minutes or less.
Preheat oven to ... large bowl, cream peanut butter, honey, butter and ... of half the cookies; top with remaining cookies to form sandwiches. Makes 2 dozen.
Mix peanut butter, sugar, honey and egg. Mix ... until light brown, about 8 minutes. Immediately remove from cookie sheet. Approximately 6 dozen cookies.
In a mixing bowl cream together shortening, peanut butter, honey and eggs. Add ... minutes. Watch the cookies very carefully. It ... fast if over cooked.
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