- 1. PEANUT BUTTER FONDANT
- Drain potato well. Put ... onto work surface. Pat fondant into flat shape then ... inch thick. Spread smooth peanut butter to cover fondant. Roll into long roll. Cut into slices.
Ingredients: 2 (sugar ...)
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- 2. PEANUT BUTTER FONDANT
- Mix all ingredients until blended. Roll fondant between wax paper to 1/4 inch thickness. Spread with peanut butter. Roll the mixture ... into slices with serrated knife.
Ingredients: 5 (salt .. sugar .. syrup .. vanilla ...)
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- 3. EASTER EGG FONDANT
- Combine all ingredients together. ... paraffin. Dip cold, firm fondant eggs in cooled chocolate. ... refrigerator. Nut Fondant: Subtract peanut butter. Add 1 extra ... and subtract the peanut butter.
Ingredients: 7 (cheese .. chips .. potatoes .. sugar ...)
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- 4. EASTER EGG FONDANT
- Cream butter. Add vanilla and ... decorate with different colored frostings.
Ingredients: 6 (salt .. vanilla .. walnuts ...)
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- 5. CANDY (FONDANT)
- 2 tbsp. corn syrup 3/4 c. milk 2 tbsp. butter 1 tsp. vanilla Combine ... form. If I want peanut butter cups, I just ... peanut butter into the fondant, form into balls, ... brown sugar for maple creams.
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- 6. MOM'S PEANUT BUTTER PINWHEELS
- Sift 1 box of ... bowl. Add the softened butter and cream well, adding ... time to form a fondant. Add the vanilla. ... rectangular as possible. Spread peanut butter to within 1/2 ... layer. Store in the refrigerator.
Ingredients: 5 (creamy .. milk .. sugar .. vanilla ...)
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- 7. 3 CANDY RECIPES
- Melt in a double ... and dip in chocolate. Fondant: 1/3 c. Karo ... dip as for other balls.
Ingredients: 12 (chips .. milk .. sugar .. vanilla ...)
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- 8. EASY ELEGANT EASTER EGGS
- In large bowl of an electric mixer, cream butter until light and fluffy. ... to make a smooth, fondant consistency. Pinch off about ... coconut cream eggs. For peanut butter eggs, make a ... with chocolate for plain eggs.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 9. FONDANT EASTER EGGS
- In a medium size mixing bowl, cream together butter, vanilla and salt. ... Makes 2 pounds basic fondant, enough for 1 ... along with the butter. Peanut Butter: Substitute 3/4 cup ... as indicated in basic recipe.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
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- 10. NO COOK FONDANT
- Blend butter, Karo, salt and ... inch and spread with peanut butter and roll up ... log slices. Also this fondant could be used as a chocolate filling.
Ingredients: 5 (label .. salt .. sugar .. vanilla ...)
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