|The Peanut Butter Cookbook|
|by Mable Hoffman|
The New York Times bestselling author of Crockery Cookery and The Complete Tomato Cookbook has coooked up a collection of deliciously diverse reci...
Results 1 - 10 of 177 for peanut butter chex mix
Put cereal in ... Melt chocolate chips, peanut butter, and butter. ... vanilla. Pour over Chex cereal, put into ... evenly on wax paper and allow to cool.
Mix the BuglesŪ, FritosŪ, ... low heat, melt butter. Add in ... top, or add some soy sauce to the butter mixture. Mahalo to onokinegrindz for this one!
Place cereals in large baking pans. Melt butter in saucepan and ... cereals. Bake at 250 degrees for 45 minutes. Stir every 10 minutes. Store in cool place.
Melt peanut butter and butterscotch bits together. When melted, mix in Chex cereal. Spread onto ... Freeze. When frozen, break or cut into serving size snacks.
Mix both cereals, pretzels and nuts. Melt butter. Stir in ... cereal mixture to thoroughly coat it. Bake 250°F for 45 minutes, stirring every 15 minutes.
Combine chocolate chips, peanut butter, butter in ... until all pieces are well coated, spread on waxed paper to cool. Store leftovers in airtight container.
Mix cereals, pretzel and ... into roaster. Melt butter and salad oil, ... microwave in smaller container to bake. After baking this keeps well in a freezer.
Mix dry ingredients. Melt butter and add seasonings ... during that hour. Cool thoroughly before placing in containers so that it will not be soggy. Enjoy.
The above proportions ... family preferences. Melt butter and add flavoring. ... Place in slow 250 degree oven and heat for 1 1/2 hours, mixing occasionally.
Mix together and set ... together in roaster or large pan. Pour seasoning mixture over this and stir. Bake at 250 degrees for 1 hour stirring every 15 minutes.
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