1 - 10 of 39 for peanut butter chews
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With a mixer, beat butter, peanut butter and sugars ... cookie sheet. Bake at 350°F for 15-20 minutes. Do not over bake. Makes 6 servings, 113 calories each.
Bring the sugar to a boil over low to medium heat, stir in peanut butter. Pour mixture over cornflakes. Drop by teaspoon onto waxed paper. Allow to cool.
Butter an 8 x ... heat. Stir in peanut butter until smooth. ... cereal. Pat in pan with dampened spatula. Cool 1 hour. Cut into 2 x 1 inch bars. Makes 32 bars.
Grease a 15 ... heat. Stir in peanut butter until well blended. ... over cereal mixture. Refrigerate until set. Store in covered container in refrigerator.
Combine sugar and ... cook 1 minute. Remove from heat, add peanut butter and stir until smooth. Add corn flakes and stir. Drop by teaspoon onto wax paper.
Melt sugar and syrup. Add butter and peanut butter. Stir until smooth. Add Corn Flakes. Spoon into greased pan (9 x 11 inch). Let cool.
Mix Karo and ... a boil. Add peanut butter and stir until smooth and melted, then stir in corn flakes. Pour on greased cookie sheet, cool and cut in squares.
Heat peanut butter, Karo syrup ... and sugar is dissolved. Pour over cornflakes in large mixing bowl and mix. Drop spoonfuls onto wax paper and let cool.
Grease 9 x ... on stove, sugar, peanut butter over medium heat. ... Melt and stir together, frost bars and let cool until frosting is hard. Cut in squares.
Bring sugar and ... remove from flame (a good boil). Stir in peanut butter. Pour over corn flakes. Fold and mix. Pat in greased 9 x 13 inch pan. Makes 36.
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