Results 1 - 10 of 41 for peach slush

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Freeze the above. To serve: 1/2 slush, 1/2 7-Up or Sprite.

In blender, combine undrained peaches, nectar and orange juice. Cover blend until smooth. Pour into ice cube trays and freeze 3 to 4 hours or until ...

In blender combine ... 3 cubes in each goblet. Add 3/4 cup wine cooler or carbonated beverage. Stir gently to make a slush. Makes 28 cubes (10 servings).

In medium saucepan, ... slightly, stirring occasionally. Spoon 1/2 cup slush into each serving glass; stir in 1/4 cup ginger ale. Makes 22 (3/4 cup) servings.

In a blender, blend yogurt and peaches. With blender running, add ice cubes, one at a time, blending to form slush. Makes 3 servings.

Puree peaches in ... until solid, then process in blender until slushy.) Serve in chilled glasses, garnished with peach slices in skewers. Makes 4 servings.

Steep together for 15 minutes first two ingredients. Stir 7 cups of water and sugar together until sugar is dissolved. Add tea, juices and brandy; ...

Mix together and freeze. Serve in glass with ginger ale added.

Put 4 teabags in 2 cups boiling water. Let set at least 1 hour. Add:

Mix all together and freeze at least 2 days before you wish to serve. Scoop into whiskey sour glasses to serve. Makes 2 gallons.

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