Results 1 - 10 of 35 for peach schnapps cake

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Combine all ingredients and mix well. Pour into a greased and floured tube pan and bake at 325 degrees for 40 to 45 minutes. Mix and spoon over warm cake.

Mix dry ingredients ... eggs, oil, vanilla, schnapps and milk. Mix ... hour, or until fully baked. Use powdered sugar and peach tree schnapps for frosting.

Day ahead: Combine peaches, Schnapps and sugar in ... and save both. Mix these ingredients. Place in bundt cake pan and bake at 350 degrees for 40 minutes.

Drain peaches and ... Combine chopped peaches, Schnapps, orange juice ... day, combine yellow cake mix, vanilla pudding ... and 1/3 cup peach liquid from mixture. ... sugar for a glaze.

Combine the cake mix, oil, pudding, eggs, peach Schnapps, orange juice ... least 2 hours before removing. NOTE: Cook cake as to yellow cake mix directions.

Combine above ingredients ... and floured bundt cake pan. Bake at ... glaze, combine 1/4 cup or remaining liquid mixture and 1 1/2 cup sifted powdered sugar.

Combine and blend ... Combine 4 tbsp. peach schnapps, 2 tablespoons ... confectioners sugar. While cake is still warm ... it. Cool in pan at least 2 hours.

Split cake lengthwise, cut pieces ... 1/3 cup Peachtree Schnapps over cut cake; ... spoon and sprinkle more Peachtree Schnapps over each serving if desired.

Combine peaches, schnapps, juice, and ... hours. Mix together cake mix, pudding, eggs ... and floured bundt cake pan. Bake at 350 degrees for 40 minutes.

Mix first 6 ... ingredients. Poke holes in warm cake and pour mixture over the top while in pan. Take out of pan and sprinkle confectioners's sugar over it.

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