- 1. CHARLENE'S PUNCH BOWL CAKE
- Prepare pudding as instructed. ... cake. Add layer of pie filling. Add another layer of cake. Top with whipped topping. Sprinkle ... time to serve. Serves 20.
Ingredients: 5
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- 2. CRUMBLED PEACH PIE
- Combine all ingredients. Mix ... into two unbaked 9-inch pie shells. Cream butter, sugar and flour until crumbly. Spread over pie ... 30 minutes more. Serve warm.
Ingredients: 7 (flour .. juice .. peaches .. sugar ...)
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- 3. FRUIT CRUMBLE PIE
- Preheat oven to 350 ... Place in a greased pie dish and add the ... is tender, approximately 1 hour.
Ingredients: 6 (flour .. sugar ...)
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- 4. APRICOT CRUMBLE PIE
- Mix above ingredients, spread in 9-inch pastry shell. Mix. Sprinkle over fruit. Bake at 425 degrees for 10 minutes, reduce heat to 350 degrees and ...
Ingredients: 9 (apples .. cinnamon .. cornstarch .. flour .. juice ...)
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- 5. PEACH CRUMBLY PIE
- Mix well and pour ... like cornmeal. Spread over top of all the other mixture. Cook in oven until done and bubbly.
Ingredients: 8 (eggs .. extract .. flour .. sugar ...)
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- 6. PEACH CRUMBLE PIE
- Mix well and place in pie shell. Combine all ingredients. ... 20 minutes until filling bubbles.
Ingredients: 9 (cinnamon .. cornstarch .. flour .. juice .. peaches ...)
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- 7. PEACH BLUSH PIE
- 1/2 c. flour 1/4 ... 1 cup in unbaked pie shell. Top with crumbly mixture. Put 1 cup ... degrees until crust is baked.
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- 8. RASPBERRY-PEACH PIE
- In your regular pie shell, place the following: ... 2. Sprinkle raspberries on top, then sprinkle them ... on top. Mix until crumbly: Crumble over pie. ... Do not seal with foil.
Ingredients: 8 (flour .. juice .. peaches .. raspberries .. sugar ...)
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- 9. PEACH CRUMBLE PIE
- Combine ingredients of filling and pour into pie shell. Combine topping and ... much, cover loosely with foil.
Ingredients: 12 (cinnamon .. cornstarch .. flour .. nutmeg .. oats ...)
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