1 - 10 of 37 for peach parfait
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Dissolve 1 package Jello in 1 cup boiling water. Add cold water. Chill in serving bowl until slightly thickened (will be consistency of unbeaten egg ...
Puree raspberries and ... peaches, cookies, and raspberry sauce in 6 parfait glasses or dessert dishes. Top each parfait with whipped topping. Serves 6.
1. Combine peach juice with enough ... then pour into pie shell. 8. Chill several hours. 9. Garnish top with whipped cream and peaches just before serving.
Dissolve Jello in hot liquid in 2 quart saucepan. Add ice cream by large spoonfuls, stirring until melted. Chill until thickened, but not set, about ...
Beat cottage cheese ... sliced peaches in parfait glasses. If desired, ... slivered almonds. Chill thoroughly before serving. 6 servings. (Ken's favorite.)
Prepare one 4-serving ... Alternate the 2 gelatin mixture in parfait glasses, ending with whipped gelatin. Serves 6. Each equals approximately 50 calories.
If peaches are too tart, mix them with a small amount of sugar before adding to the gelatin mixture. Spread oats in shallow baking pan; toast in oven ...
Slice peaches in parfait glasses or a ... Irish rose wine, probably the cheapest brand on the market. Marsala would probably be ok but it's not so sweet.
Beat cottage cheese ... mixture and peaches in parfait glasses. Start and end with whipped cream mixture and garnish with slivered almonds. Chill. Serves 6.
In 2 quart bowl add hot water to gelatin. Stir until dissolved. Add ice cream in four parts. Mix thoroughly after each part is dissolved. Chill 20 ...
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