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Results 1 - 10 of 18 for peach nectar punch
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Mix all liquid ingredients in a large container. Place crushed ice in the glasses and garnish with the fruit. Pour punch into the glasses and serve.
Combine all ingredients except 7-UP. Just before serving, add 7-UP and ice cubes.
Combine all ingredients in a 2 quart pitcher. Serve chilled or over ice. Store in refrigerator. Yield: About 2 quarts of punch.
All frozen concentrate, thawed. Mix everything but soda and ice. Keep chilled. When ready to serve add soda, ice and garnish.
Combine chilled juices and sprite. Mix well. Add sherbet. Make a cool refreshing drink for any occasion.
Combine all ingredients ... or over ice. Store in refrigerator. Makes 2 quarts of punch. It can also be made without rum for a nonalcoholic refreshment.
In punch bowl, mix all ingredients except soda. Add soda right before serving. Mix well and enjoy!
Chill the apricot nectar and 7-up. Just ... orange juice in punch bowl. Slowly pour ... ice cream on top of the punch. Makes about 35 punch cup servings.
In punch bowl or large ... Sitr in water, peach nectar and Schnapps. Chill ... carborated beverage, ice cubes or ice ring and float strawberries a top punch.
In large bowl ... mix. Stir in nectar and water. Blend, ... well. Add ice or iced fruit ring using strawberries and peach slices. 20 (6 ounce) servings.
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