1 - 10 of 280 for peach cobbler self-rising flour
Preheat the oven ... melting, mix your flour, sugar, milk ... cool for about 20-30 minutes, then eat warm. Place additional in the refrigerator. Enjoy!!!
Cook peaches in water until tender. Mix flour, salt and ... dumplings down into peach juice. Pour remaining ... This should be a juicy cobbler, not dry.
The name is ... sugar, milk and flour. Mix until ... mix it!! Bake at 375 for 30-40 minutes, or until bubbly and brown. Serve with ice cream if desired.
Melt butter. Mix all ingredients together except for peaches. Pour into 13x9x2 inch dish. Pour peaches over batter. Do not stir. Bake 1 hour at 350 ...
Cook peaches in water until tender. Mix flour, salt and ... down into the peach juice. Pour remaining ... baking. This should be juicy cobbler, not dry.
Combine 2 cups ... together 1 cup self-rising flour and 1 cup ... Pour into baking dish with melted butter; add peaches. Bake 45 minutes at 350 degrees.
Mix flour, sugar and ... 1 stick butter in baking pan. Pour peach mixture into pan and top with flour mixture. Bake at 350 degrees for about 30 minutes.
Combine all ingredients, except butter. Melt butter in baking dish. While dish is very hot, pour batter into dish. Bake at 350 degrees until browned.
Sprinkle 1/2 cup ... Combine 1 cup flour, 1/2 cup ... in dish. Arrange peach slices over top. ... minutes. You may add 1/4 teaspoon nutmeg to the peaches.
Preheat oven to ... mix together the flour, milk and ... evenly over the batter. Return pan to oven and bake for 30-35 minutes or until brown. Serves 6.
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