- 1. HOMEMADE PEACH COBBLER
- Preheat oven to 425°F. ... cover with rolled out biscuit dough (see below) for top. Whisk together flour, ... ice cream or whipped cream.
Ingredients: 11 (extract .. flour .. salt .. sugar .. tablespoon ...)
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- 2. AMARETTO PEACH COBBLER
- Slice butter into 1-inch ... Using a 3-inch round biscuit cutter that has been ... layer evenly over the peach filling. Bake in a preheated oven until the top is golden brown and ... before serving with whipped topping, vanilla or peach ... (for the over 18 crowd!).
Ingredients: 17 (arrowroot .. cinnamon .. cream .. flour .. liqueur ...)
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- 3. SEASONAL FRUIT COBBLERS
- Heat oven to 400 ... keep warm while preparing biscuit topping. For biscuit topping, ... in 8 mounds on top of hot fruit. Bake ... cream, if desired. 8 servings.
Ingredients: 26 (cherries .. cinnamon .. cornstarch .. extract .. flour ...)
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- 4. FRUIT COBBLER
- Set power select at ... In small bowl, combine topping ingredients, stirring until dough ... set. Let stand to cool.
Ingredients: 9 (cinnamon .. flour .. juice .. sugar .. vanilla ...)
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- 5. MIXED FRUIT COBBLER
- Flour may be mixed ... 1/4" thickness. With a biscuit cutter (round or other ... biscuits and place on top of fruit mixture. Brush ... warm or at room temperature.
Ingredients: 15 (bran .. flour .. germ .. half .. peel .. pieces ...)
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- 6. PEACH COBBLER
- Set oven at 450 ... shallow baking dish. Combine biscuit mix and 2 tablespoon ... plain or with whipped cream.
Ingredients: 10 (cinnamon .. cornstarch .. cream .. peaches .. peel ...)
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- 7. PEACH COBBLER
- Preheat oven to 375 ... combine 1/2 cup of peach juice and 1/2 cup ... until done. Makes 6 servings.
Ingredients: 13 (cinnamon .. cornstarch .. flour .. juice .. nutmeg ...)
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- 8. PEACH COBBLER
- Set oven for very hot, 450 degrees. Bake 25 minutes. Makes 8 servings. VARIATIONS: Pitted sweet cherries (Bing cherries); apricots; raspberries; ...
Ingredients: 10 (cinnamon .. cornstarch .. milk .. peaches .. rind ...)
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- 9. FRESH BLUEBERRY COBBLER
- Blend 1/2 cup sugar ... in oven while preparing biscuit topping. Measure flour, 1 ... ball. Drop dough onto top of fruit to form ... for the lemon juice. PEACH: Substitute 4 cups ... cinnamon to the sugar/cornstarch mixture.
Ingredients: 10 (blueberries .. cornstarch .. flour .. juice .. milk ...)
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- 10. BISCUIT DOUGH PEACH COBBLER
- Heat oven to 400 ... crumbs. Pour buttermilk over top. Toss with fork ... Bake 30 minutes until biscuits are golden brown. Let stand to cool.
Ingredients: 10 (flour .. juice .. nutmeg .. peaches .. pieces .. soda ...)
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