- 1. FRESH PEACH 'N BLUEBERRY PIE
- Prepare pie crust according to package ... with whipped cream, additional peach slices and blueberries. 8 ... baking to prevent excessive browning.
Ingredients: 10 (blueberries .. crusts .. flour .. juice .. peaches ...)
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- 2. PEACH BLUEBERRY PIE
- In large bowl, stir ... Line a 9 inch pie plate with crust and ... 400 degrees for 40 minutes.
Ingredients: 8 (blueberries .. cinnamon .. cornstarch .. juice ...)
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- 3. PEACH, BLUEBERRY PIE
- Make pie crust: Sift 2 cups ... get too soft (the fruit).
Ingredients: 6 (blueberries .. crust .. nutmeg .. sugar ...)
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- 4. BLUEBERRY - PEACH PIE
- Set aside 9 inch uncooked pie crust. In large bowl ... or until crust is golden.
Ingredients: 7 (blueberries .. cinnamon .. cornstarch .. juice ...)
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- 5. BLUEBERRY PEACH PIE
- Prepare pie pastry. Combine blueberries, sliced ... bubbling and crust is brown.
Ingredients: 8 (blueberries .. lemon .. pastry .. peaches .. sugar ...)
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- 6. PEACH AND BLUEBERRY PIE
- Combine ingredients. Bake at 375 degrees for 30-35 minutes. Yield: 1 (9 inch) pie.
Ingredients: 6 (blueberries .. juice .. peaches .. salt .. sugar ...)
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- 7. PEACH-BLUEBERRY PIE
- Make pastry for 9 inch two-crust pie. Bake at 425 degrees for 45-50 minutes.
Ingredients: 8 (blueberries .. juice .. salt .. sugar .. tapioca ...)
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- 8. BLUEBERRY PEACH PIE
- Sprinkle lemon juice over mixed fruit. Mix sugar, tapioca, salt, and butter and toss lightly with fruit. Let stand 15 minutes. Turn into pastry ...
Ingredients: 8 (blueberries .. crusts .. juice .. salt .. sugar ...)
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- 9. BLUEBERRY/PEACH PIE
- Peel and slice peaches ... crust lined 9 inch pie plate. Cover with crust ... Very important to preheat oven!
Ingredients: 5 (cinnamon .. flour .. sugar ...)
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- 10. DEEP DISH PEACH AND BLUEBERRY PIE
- Chill in Saran Wrap ... stand while rolling out pie crusts. Bake 50 minutes.
Ingredients: 11 (blueberries .. flour .. juice .. salt .. slices. ...)
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