- 1. HAMBURGER PATTIES IN GRAVY
- Prepare in patties as if regular hamburger-size ... mixture. Place patties in gravy mixture, turning 4 or 5 times. Then they're ready to serve.
Ingredients: 4 (beef .. salt .. soup ...)
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- 2. MEAT PATTIES AND MUSHROOM GRAVY
- From meat seasoned to taste, form small patties about the size of ... be added to the gravy mixture instead of to ... buttered noodles or toast points.
Ingredients: 2 (less .. soup)
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- 3. PATTIES WITH GRAVY
- Soak roll or bread ... Shape mixture into round patties approximately 2 1/2 inches ... frying pan. Add the gravy mix and water into ... for 15 minutes. Serves 4.
Ingredients: 9 (bread .. egg .. nutmeg ...)
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- 4. GROUND BEEF PATTIES WITH MUSHROOM GRAVY
- Mix all ingredients except soup; shape into patties. Cook in lightly ... serve soup mixture with patties.
Ingredients: 8 (beef .. eggs .. milk .. oats .. onion .. salt .. soup ...)
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- 5. CHOPPED STEAK AND GRAVY
- Brown steaks until done. ... pour over meat. Sprinkle gravy mix over top. Simmer for 25-30 minutes. Stir once or twice to dissolve gravy.
Ingredients: 4 (onion .. patties .. soup ...)
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- 6. CHICKEN FRIED STEAK WITH WHITE GRAVY
- Beat eggs and milk. ... Fry in a pan. Gravy: Melt butter, do ... It will thicken upon setting.
Ingredients: 7 (eggs .. flour .. milk .. patties ...)
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- 7. SAWMILL GRAVY
- Fry sausage in a ... milk. Continue cooking until gravy thickens to your taste. ... Crumble cooked sausage into gravy.
Ingredients: 6 (flour .. milk ...)
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- 8. BISCUITS AND GRAVY
- Brown sausage. Cool for ... about 5 minutes. Serve gravy over biscuits. Serves 2. Old Tennessee family recipe.
Ingredients: 5 (biscuits .. flour .. milk .. patties ...)
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- 9. BROWN GRAVY
- Brown flour in non-stick ... until thickened. Makes thin gravy. For thicker gravy add less milk or more flour. Servings: 2 cups.
Ingredients: 4 (flour .. salt ...)
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- 10. HARVEY'S SAWMILL GRAVY
- In a saucepan, fry sausage patties, drain and keep ... patties and add to gravy along with salt and ... Georgia sawmill in the 1800's.
Ingredients: 5 (flour .. milk .. patties .. salt ...)
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