- 1. FRIED PASTRY DOUGH
- For shortening, any combination ... flakiness and helps the dough to brown and crisp ... set aside. Using a pastry blender or a large ... purpose flour may be substituted.
Ingredients: 6 (flour* .. milk .. salt .. sugar ...)
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- 2. BASIC PASTRY DOUGH
- Whisk together flour and ... into flour using a pastry fork or blender until ... or 5 tablespoons. Divide dough into two halves. Press ... floured board to 1/8" thickness.
Ingredients: 4 (flour .. salt ...)
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- 3. CHATEAUBRIAND IN PASTRY DOUGH
- Thaw pastry dough. Pound meat down ... 1/2 cup of white wine).
Ingredients: 11 (cream .. dough .. egg .. off .. salt .. yolk ...)
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- 4. CREAM CHEESE PASTRY DOUGH
- Mix flour, 1 teaspoon sugar and salt. With pastry cutter, cut cream cheese ... clumped together. Press the dough into a circle, wrap ... ice cream or frozen yogurt.
Ingredients: 6 (cheese .. salt ...)
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- 5. PUFF PASTRY DOUGH FOR SPINACH PIE
- Cut butter into flour with pastry blender until completely mixed. ... until thoroughly blended. Divide dough into 2 parts; wrap ... Great hot or very cold.
Ingredients: 9 (cheese .. cream .. eggs .. flour .. oil ...)
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- 6. QUICK AND EASY PASTRY DOUGH FOR FILLED COOKIES
- Mix flour and butter ... and work into soft dough. Make 2 or ... not overbake. Makes 50-75 pastries.
Ingredients: 3 (cream .. flour ...)
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- 7. PASTRY DOUGH
- Rapidly blend flour and ... fingers or with a pastry blender, until mixture is ... of hand rapidly press dough by 2 spoonful bits ... 12 x 8 inch rectangle.
Ingredients: 6 (flour .. pieces .. salt .. sugar ...)
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- 8. CHICKEN BREASTS IN FILO DOUGH OR PUFF PASTRY
- Or if using Pepperidge Farm Puff Pastry cut each sheet in ... brown. Do not puncture pastry.
Ingredients: 2 (bread .. half)
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- 9. PASTRY DOUGH
- Set aside. Cream together: 1 tbsp. salt 2 c. sugar 4 eggs Lemon flavoring Add about 12 cups flour and 2 cups milk alternating with yeast mixture. Let ...
Ingredients: 1 (sugar)
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- 10. FROZEN PASTRY DOUGH
- Mix together egg yolks, ... ready to use, keep dough at room temperature for ... at 350 degrees until brown.
Ingredients: 4 (cheese .. flour .. yolks ...)
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