|by John Hadamuscin|
A mouth-watering collection of 200 recipes for festive holiday entertaining throughout the year, from a Valentine's breakfast in bed for two to a ...
Results 1 - 10 of 36 for pastina
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Boil water and cook pastina according to directions. ... (Can also use egg substitute.) Makes a great dinner dish. For breakfast, omit cheese and add milk.
Place chicken in ... salt, pepper and potato and tomatoes. Reduce heat and simmer for 2 hours. Strain broth. Return vegetables to pan and add cooked pastina.
Fill 4 quart ... medium heat. Add pastina. Stir often. ... stir them around with a fork. Cook approximately 1 minute or until egg whites turn white. Serve.
Simmer together everything except Pastina at least 1/2 ... separately until tender (about 10 minutes). Add to soup before serving. Serve with Parmesan cheese.
Tiny pastina, most often ... seeds, if available. Sprinkle lightly with orange blossom water just before serving. Serves 10 to 12 as salad or side dish.
In a saucepan, add the onion, carrot, celery and 2 tablespoons of butter. Cover loosely with a piece of wax paper and cook gently until vegetables ...
Prepare pasta as directed on package. Toss in butter, onion, pepper, peas, tomatoes, garlic and seasonings into casserole dish and sprinkle with ...
Combine all ingredients, ... mushroom mixture and pastina. Boil 2 ... taste. Whisk while heating to serving temperature. Serve garnished with chopped parsley.
) Pour desired ... tablespoon butter for each 4 cups of soup. Bring to a boil. Add 1 tablespoon pastina for each cup of soup. Cook until pastina is soft.
Boil carcass, celery, ... Simmer for 30-45 minutes. Add rice. Simmer 20 minutes. Add egg pastina and spinach or escarole. Simmer until egg pastina is soft.
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