1 - 10 of 40 for pasteurized process cheese spread
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Saute onion, carrots ... liquid smoke and cheese spread. Simmer 10 ... cheese, lightly crushed tortilla chips, sliced chilies and a sprinkle of chili powder.
Brown sausage, drain. ... sausage mixture, Velveeta cheese spread and bread cubes; ... Preparation time: 20 minutes plus chilling. Cooking time: 1 hour.
Place chips on serving platter. Microwave process cheese spread according to label directions. Pour over chips. Top with remaining ingredients.
Brown sausage; drain. ... sausage mixture, Velveeta cheese spread and bread cubes; ... golden brown. Let stand 10 minutes before serving. Garnish as desired.
Brown sausage; drain. ... together sausage mixture, process cheese spread and bread cubes. ... minutes before serving. Garnish as desired. Makes 6 servings.
In a medium ... thickens and bubbles. Stir in liquid smoke. Reduce heat to very low. Add cheese spread to soup. Simmer 10 minutes, stirring occasionally.
Bring water, potatoes, ... stirring constantly, until cheese melts. Serve. Note: ... heating and reheating, be sure to use low heat and stir constantly.
In Dutch oven, ... are tender. Add cheese spread, soup and ... stirring frequently. DO NOT BOIL. Garnish with real bacon bits. Makes 8 (1 1/4 cups) servings.
In 2 quart ... beans, chilies, and cheese over low heat ... with additional green chilies, if desired. Serve warm with corn chips. Makes about 4 1/2 cups.
1. Combine broccoli, ... container. Cover and process at medium speed ... twice. Stir in cheese spread until blended. Mix ... and refrigerate until chilled.
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