1 - 10 of 196 for pasta topping
Cook macaroni until ... Simmer for 5 to 8 minutes. Stir in hot macaroni. Top with grated cheese (do not stir). Cover and simmer 5 minutes more and serve.
Any shape macaroni may be used in this dish. For variety, try combining different shapes. In 12" non-stick skillet or 4 quart saucepan heat butter ...
In medium saucepan over medium heat, saute onion, garlic and green pepper in the 1/2 tablespoon of oil and the 1 teaspoon of butter until ...
Mix and serve cold over warm pasta. Especially good on tortellini.
Cook pasta al dente, rinse with cold water. In extra large bowl, add all ingredients and top with dressing. Toss and serve cold.
1. Cook pasta in boiling salted ... To make crumb topping, combine crumbs, ... uncovered, at 350 degrees for 10-15 minutes or until crumbs are lightly toasted.
Stir fry meat ... remaining fresh vegetables and stir fry until crisp. Add tomatoes and cook for 2 minutes. Add pasta and cook 2 minutes. Serve immediately.
Add pasta to water and ... calcium and flavor, top with a small ... pasta and sauce separately. Reheat in small portions as needed for a great leftover.
Cook pasta as directed on package. Mix pasta and Italian dressing together and refrigerate overnight. Next day add the remaining ingredients. Serve.
In medium skillet, ... large pot, cook pasta in boiling, salted ... sauce over pasta. Add cheese and toss thoroughly. Serve immediately. Makes 4 servings.
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