|The Unofficial Guide to Selecting Wine|
|by Felicia Sherbert|
There's a perfect wine for every occasion, but who knows which to pick from the many available? Rest assured, The Unofficial Guide to Selecting Wi...
Results 1 - 10 of 151 for pasta sauce made wine
Cut the sausage ... cooked through. Add wine and simmer uncovered ... Stir in cooked pasta, rice and sauce. Taste and adjust seasonings as desired. Serve.
Sauté beef and ... one hour, adding wine and red pepper ... seasonings. Add more herbs and spices, such as garlic and onion powder, salt, pepper, herbs.
Brown meat in ... flavor to the sauce. Add onions, ... to boil. Add wine and balsamic vinegar ... before serving). Cook pasta 15 minutes before ... being served with it.
This is a quick and easy pasta sauce to use instead ... 2 hours. Add wine during the last ... over pan-fried chicken to make a quick Chicken Cacciatore.
Peel shrimp and ... Stir in white wine, mustard, and Worcestershire sauce, cook over ... throughly heated. Place pasta in a large ... salad and crusty bread
Peel eggplant, cut ... paste, mushrooms, garlic, wine, water, and ... pepper. Serve over pasta, sprinkle with Parmesan cheese. Wonderful vegetarian sauce.
Onions, green pepper, ... water if the sauce is reduced too ... can cook the pasta and be sure ... try Pecorino cheese instead of Parmigiano. (Venezuela)
OR OR OR ... pot for meatless sauce); add onions, ... (or water and wine). Stir in ... Make about a gallon of sauce; good for at least two meals for us.
In a medium ... a good meat sauce, you want ... can freeze what's left to enjoy on another day, when there's little to no time to cook a homemade meal.
Begin by sautéing ... heat until the sauce will thicken, stirring ... any kind of pasta, with a ... Any good red wine will be fine ... an Italian Bardolino -Venezuela
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