|by Nina Marshall|
This 1923 guide provides readers with information on identifying and gathering edible mushrooms, as well as providing recipes for the mushrooms.
1 - 10 of 70 for pasta mushrooms
Result Page: 1
Clean and slice mushrooms. Saute in ... any kind of pasta you like. When ... until cream thickens; add grated cheese and parsley. Serve with extra cheese.
The ingredients listed ... to boil, cook pasta per package instructions, ... cooked through. Add mushrooms and continue cooking ... or sugar snap peas.
1. Cut the egg pasta dough in half ... skillet, saute' the mushrooms in the butter ... minutes, then cut into squares and serve. Lots of work but worth it.
Heat oil in ... medium-high heat, saute mushrooms and garlic, tossing ... Serve over hot pasta. Sprinkle with cheese if desired. Makes about 4 servings.
1. 1 gallon ... add salt. Add pasta, stir from ... Add garlic and mushrooms. Cook until ... wished. 12 minutes preparation time. Cooking time 10 minutes.
Bring to a ... Add salt. Add pasta in handfuls. Stir ... Add garlic and mushrooms. Cook until ... pasta provide a healthful accompaniment to fresh meat.
Cook bacon until ... 3 minutes. Add mushrooms, saute for ... cook, then drain pasta well. Return pasta ... plates. Top with crumbled bacon and Parmesan cheese.
Such as morels, ... shitake or oyster mushrooms (or equal amount ... boil for the pasta. Add salt ... pasta plates with the remaining cheese on the side.
Lightly crush garlic, cut mushrooms into thin slices. ... minutes. Grate cheese. Cook pasta. Add sauce and toss over medium heat. Mix in cheese. Serve hot.
In skillet, heat ... Add sausage and mushrooms. Saute, breaking ... minutes. Toss in parsley. Serve over your favorite hot, cooked pasta with Parmesan cheese.
Result Page: 1
top of page