|Chocoheaven (Gift Book)|
|by Corinne Munday|
With the history of the food of the gods to choco-myths and famous chocoholics; choco-horoscopes; choco-games and choco-recipes this is a treat fo...
1 - 10 of 35 for pasta fruit salad
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Cook pasta as directed, drain. ... serving bowl, add fruit, pasta. In ... Pour yogurt mix over salad. Toss gently to coat. Cover, chill at least 2 hours.
In saucepan mix ... Cool. Cook Acinidipepe pasta in 4 cups ... water to cool pasta. Mix pasta and cooled sauce. Add fruit, marshmallows and Cool Whip. Chill.
Cook pasta 15 minutes; drain ... Mix pasta and fruit in large container, store in refrigerator. Add sauce and Cool Whip the next day. Keep refrigerated.
Cook pasta according to directions, ... from heat, when thick, and add the noodles. Chill overnight, then add the fruit and Cool Whip and mix thoroughly.
Cook pasta according to package ... buttermilk dressing and remaining ingredients. Pour over pasta mixture, tossing gently. Cover and chill. Yield 4-6 servings.
Cook pasta according to package ... concentrate. Add yogurt mixture to pasta and toss to coat all ingredients. Cover, chill thoroughly. Makes 6 to 8 servings.
Cook macaroni, drain. Rinse in cold water. Drain fruit, save juice. ... Cool Whip several hours before serving. Keep in refrigerator until serving time.
Cook pasta according to package ... small bowl. Combine pasta and remaining ingredients. Add yogurt mixture; toss to coat. Cover and refrigerate. Serves 8.
Cook pasta according to package ... combine pasta and remaining ingredients. Add yogurt mixture; toss to coat. Cover; chill thoroughly. Makes 6-8 servings.
Cook, drain and ... completely. Add to macaroni. When cold add drained pineapple and fruit cocktail or other fresh fruit and Cool Whip and marshmallows.
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