|Pumpkin, Butternut, & Squash|
|by Elsa Petersen-Schepelern|
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and flavored breads, they are also ...
Results 1 - 10 of 40 for pasta asparagus
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In large saucepan, ... stirring often. Steam asparagus until tender-crisp, 5-8 ... 5 minutes. Cook pasta and drain per ... cheese, if desired. Serves 6 easily.
In large skillet, ... thoroughly. Add cooked asparagus and dry spices, ... pour over cooked pasta. Mix; sprinkle with Romano grated cheese and serve hot.
Cook pasta according to package directions. Steam asparagus until fork-tender; cut ... heat through, gently tossing with two forks. Makes four servings.
Trim asparagus spears, breaking or ... the salt. Cook pasta according to package ... pasta, walnuts, pepper and cheese with the cream. Serve warm. Serves 4.
Spray 8 1/2 ... teaspoons salt and pasta. Cook 4-5 ... cooked shrimp and asparagus tossed with melted ... Arrange shrimp and asparagus around each as a border.
Cook pasta according to directions. ... smooth. Stir in shrimp, asparagus and mushrooms; cook until thoroughly heated. Serve over cooked pasta. Serves 4.
Cook pasta as directed on package, adding asparagus for the last ... salad with pepper. Makes 4 servings. Shake all ingredients in tightly covered container.
Steam asparagus 4 to 6 ... and reserve. Cook pasta; drain, rinse ... (chopped) and 2 ounces crumbled Bleu cheese. Cover. Refrigerate 2 hours or overnight.
Wash and cut up asparagus, discarding hard ... and asparagus until tender. Add tomatoes, simmer 10 minutes. Add crushed red pepper. Pour over cooked pasta.
Cook pasta according to directions ... Stir in shrimp, asparagus and mushrooms, cook ... hair pasta. Sprinkle with additional Parmesan cheese if desired.
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