|Heart and Soul|
|by Kylie Kwong|
Australian-Chinese chef Kylie Kwong shares recipes for the dishes she most loves to cook-whether for a simple supper of Hokkien noodles, a family ...
Results 1 - 10 of 14 for passover cookie
Result Page: 1
1. Combine oil ... in eggs one at a time. Add rest of ingredients. 2. Drop by teaspoon on greased cookie sheet. 3. Bake at 350 degrees about 30 minutes.
Mix together first 5 ingredients. Mix all ingredients together. Place with teaspoon on greased cookie sheet. Bake 25-30 minutes at 350 degrees.
In a mixing ... piece or chocolate chips. Bake in a preheated 350 degree oven for 12 to 15 minutes or until browned. Makes 5 dozen delicious chewy cookies.
Cream butter with ... chips. Roll into balls and bake on cookie sheet, or bake in 9 x 13 inch pan as bar cookies. Bake until light brown at 350 degrees.
Beat eggs until ... Add oil, lemon juice, cinnamon, salt and all other ingredients. Drop onto ungreased cookie sheet. Bake at 350 degrees for 20 minutes.
Combine farfel, matzo ... well. Add fruit. Drop onto greased cookie sheet. Flatten mounds. Bake in a preheated 350°F oven for 15 minutes or until brown.
Melt butter. Chop macaroons. Add to butter and put in 9x13 inch pan. Layer chips, nuts and coconut on top. Pour sweetened condensed milk over all. ...
Butter bottom and sides of a 9 inch springform pan. Combine crust ingredients and press over bottom of pan. Preheat oven to 325 degrees. To make ...
Heat oven to ... Grease pan well (cookie sheet). Melt chocolate ... sheet). Mix ingredients and roll into balls. Bake 8-10 minutes. Yield: about 30 macaroons.
Preheat oven to 350 degrees. Grease 2 cookie sheets. Beat egg ... 10 minutes or until set and faintly golden. Do not overbake. Yield: about 40 macaroons.
Result Page: 1
top of page