1 - 10 of 19 for parmesan crusted chicken breast

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1. Trim all fat from chicken. Fillet trimmed chicken breasts into 1/4 inch-thick ... medium bowl, combine Parmesan cheese, flour, salt, ... potatoes, pasta or vegetables.

Preheat oven to 425F degrees. Baste chicken with olive oil, ... Roll out pizza crust on a pizza ... have the time to bake from scratch. Makes 8 servings.

Combine breadcrumbs, rosemary and Parmesan in a medium sized bowl. Dip chicken in flour, then ... stock), if desired, or serve stock over the chicken. Enjoy!

Heat 1 tablespoon ... broiler pan. Season chicken with 1/4 teaspoon ... 405 per serving, 3.3 gm. protein, 26 gm. fat, 763 mg. sodium, 72 mg. cholesterol.

Saute chicken and onion in ... pastry to seal. Score pastry several times. Bake at 400 degrees for 30 to 40 minutes, or until lightly browned. Serves 6.

Stir chicken and onion in ... Swiss, cheddar and Parmesan cheeses. Place pastry ... top. Bake at 400 degrees for 30 to 40 minutes or until lightly browned.

Saute chicken and onion in ... using a fluted pastry wheel. Arrange in a lattice design over the chicken filling. Bake for 30 to 40 minutes at 400 degrees.

Beat egg whites ... or plate. Roll chicken first in egg ... Tip: Recipe ingredients are enough for 2 to 3 more breasts and can be baked ahead and reheated.

If chicken breast sides are not ... together bread crumbs, Parmesan cheese, minced onion, ... National Chicken Cooking Contest Finalist. OOH it's so GOOD!

Beat egg whites ... or plate. Roll chicken first in egg ... Tip: Recipe ingredients are enough for 2 to 3 more breasts and can be baked ahead and reheated.

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