|Chicken (Master Chefs)|
|by Bruno Loubet|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
1 - 10 of 60 for parmesan yogurt chicken
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Preheat oven to 350 degrees. Arrange chicken in lightly oiled ... small bowl, mix yogurt with flour and ... Sprinkle evenly with Parmesan cheese. Broil 6 ... brown rice. Serves 6.
Cut chicken into serving size ... and pepper. Blend yogurt, mayo, mustard, ... juices. Sprinkle with Parmesan cheese; place under ... Makes 4 to 6 servings.
Preheat oven at 350 degrees. Arrange chicken in light oiled ... medium bowl mix yogurt with flour and ... Sprinkle evenly with Parmesan and broil until ... brown rice. 6 servings.
Arrange chicken in lightly oiled ... small bowl mix yogurt with flour. Add ... chicken evenly with Parmesan cheese. Broil 6 ... good served over brown rice.
Preheat oven to 350 degrees. Arrange chicken in lightly oiled ... small bowl, mix yogurt with flour and ... chicken evenly with Parmesan cheese. Broil 6 ... servings, each 235 calories.
Remove chicken skin and place ... remaining ingredients except Parmesan cheese and spread ... heat until cheese melts and browns slightly, about 3 minutes.
Skin chicken and dry. Spread ... of chicken with yogurt, then dip ... dish, drizzle butter over top. Bake at 350 degrees for 45 minutes or until tender.
Drizzle chicken with lemon juice. ... minutes. Sprinkle with cheese and broil until slightly brown (3 minutes +). Easy and delicious with rice! 4 servings.
Preheat oven to 350 degrees. Combine sherry, yogurt, cottage cheese, Parmesan cheese, ketchup, pepper, ... smooth. Mix noodles, chicken, and sauce ... 25 to 30 minutes.
Preheat oven to ... Combine half of chicken and half broccoli in pie plate. Puree Ricotta, yogurt, eggs, flour, baking powder, salt, Parmesan cheese and butter ... 10 minutes before slicing.
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