- 1. RISOTTO PARMESAN
- Heat olive oil and ... absorbed. Half of the Parmesan cheese can be replaced with extra sharp white Cheddar, grated.
Ingredients: 8 (broth .. cheese .. instant .. oil .. onion ...)
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- 2. RISOTTO STUFFED WITH MOZZARELLA
- In a medium size ... eggs well. Stir in Parmesan cheese and fresh parsley. Combine with the risotto (for this recipe, the ... cherry tomatoes sliced into halves.
Ingredients: 9 (balls .. breadcrumbs .. cheese .. eggs .. parsley ...)
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- 3. DAN'S ULTIMATE SHRIMP RISOTTO
- Warm broth and 1/4 ... minutes total. Don't "drown" risotto. Add vegetables and ... liquid. Add shrimp. Add Parmesan. Remove from heat. ... lots of trial & error)
Ingredients: 14 (broccoli .. cream .. garlic .. leaf .. onion .. parmesan ...)
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- 4. CHICKEN CARBONARA RISOTTO
- Heat oil in large ... in bacon bits and Parmesan cheese. * May substitute ... Foods Inc., used with permission.
Ingredients: 8 (bits .. milk .. oil .. peas .. rice .. soup .. strips ...)
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- 5. RISOTTO PARMIGIANO
- In a small saucepan, ... been absorbed, and the risotto is tender, remove the ... in the butter and Parmesan.
Ingredients: 9 (broth .. oil .. rice ...)
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- 6. ASPARAGUS RISOTTO
- Cut up asparagus in ... firm. When ready the risotto will have a creamy ... remaining tablespoon of butter, Parmesan cheese, parsley and ground ... to 1 hour. Serves 4.
Ingredients: 9 (asparagus .. cheese .. end .. parsley .. rice ...)
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- 7. RISOTTO WITH DRIED MUSHROOMS
- To get the authentic ... the bite. Stir in Parmesan cheese, 1 tablespoon butter ... Serve immediately. Makes 6 servings.
Ingredients: 9 (broth .. cheese .. mushrooms ...)
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- 8. SCAMPI WITH RISOTTO
- Heat oil in heavy ... shrimp and serve with risotto. Serves 4. In ... minutes uncovered. Stir in Parmesan. Serves 4.
Ingredients: 15 (broth .. juice .. oil .. pieces .. rice .. tarragon ...)
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- 9. CORN RISOTTO
- Puree 2 cups corn ... kernels and freshly grated Parmesan cheese. Cook rice 3 ... stock if necessary. Season risotto to taste with salt ... and many specialty foods stores.
Ingredients: 7 (broth .. parmesan .. rice .. shallots ...)
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- 10. MUSSEL RISOTTO
- Pile the mussels in ... use.) Stir in the Parmesan cheese and taste for ... as well. Pile the risotto into a warm serving ... Serves 4 as an appetizer.
Ingredients: 11 (cheese .. mussels .. rice ...)
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