|House and Home Papers|
|by Harriet Stowe|
This 1865 volume by Harriet Beecher Stowe was originally published under the psuedonym Christopher Crowfield.
Tip: Try thin sugar cookies for more results.
Results 1 - 10 of 12 for paper thin sugar cookies
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Hold these delicate ... they're called lace cookies. An easy ... famous cookie. The thin batter is transformed, ... sheet with parchment paper. Spread the ... in the brown sugar (making sure there ... 60 to 70 cookies.
Preheat oven to ... of Reynolds Parchment Paper on counter; sprinkle ... Combine apples, brown sugar, flour, cinnamon ... Reynolds, used with permission.
Thaw frozen phyllo ... pieces of wax paper approximately 24 inches ... thawed. The paper thin dough dries out ... sprinkle with powdered sugar. Slice and ... Makes approximately 10-12 servings.
Prepare cake mix ... (you get more cookies). Bake by ... Add juices to sugar, but not ... Don't get too thin. If too ... down on waxed paper until the next ... 90 to 100 cookies.
These keep well. ... fluffy, slowly add sugar and beat until ... always use parchment paper when I make cookies. You never ... of taralle with nonparells.
Note: The lemony ... line with wax paper and grease paper. ... Very gradually add sugar, beating until ... bowl to mix: spoon over cream. Makes 6 servings.
Bake at 375 ... less. Roll very thin. I put ... sheet of wax paper, folded in ... salt. Remove from tin at once to cool. Sound fussy? These are worth it.
With electric mixer, ... shortening, butter and sugar. Add vanilla, ... piece of wax paper form the dough ... confectioners' sugar over them. Yields 50 cookies.
Cream the butter, butter and sugar together, then beat ... when rolled very thin. Place the ... sheet of waxed paper over the dough ... other half of dough.
In bowl with ... butter and the sugar. Add vanilla, ... piece of wax paper form the dough ... sugar lightly over the lemon thins. Makes about 50 cookies.
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