1 - 10 of 10 for panfish

Combine milk and eggs. Dip fillets in mixture of salt, pepper and flour then into milk and egg mixture. Roll fillets in bread crumbs until completely ...

Heat oven to 375 degrees. In 9 inch skillet, cook and stir carrot and onion in butter over medium heat until tender, about 11 minutes. Remove to 1 ...

Rinse fillets. In large bowl, mix all ingredients except corn meal. Mix well with hands. Cover with plastic wrap or plate to stop dry out. ...

Combine milk and eggs. Dip fillets in mixture of salt, pepper and flour, then into milk and egg mixture. Roll fillets in bread crumbs until ...

Coat fish with cornmeal, reserving excess. Fry fish in hot oil (370 degree) 2 minutes or until golden. Drain on paper towels; keep warm. To make Hush ...

Coat fish with cornmeal, reserving excess. Fry fish in hot oil, 370 degrees 2 minutes or until golden. Drain on paper towels; keep warm. To make Hush ...

Mix pancake batter according to directions, substituting beer or Ginger Ale for milk. Roll fillets in pancake mix and place in hot cooking oil. Brown ...

Beat eggs and milk together until well-blended. Add flour and salt; stir until batter is smooth. Add additional milk to thin batter. Dip fillet in ...

Gut and scale bluegills. Wipe dry on paper toweling and dust with flour seasoned with salt and pepper. Stick thin slice of lemon in cavity of each ...

Mix pancake batter according to directions on package substituting beer or gingerale for milk. Roll fillets in pancake mix and place in hot cooking ...


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