- 1. PAN GRILLED CHICKEN BREASTS
- Heat 1 tablespoon low ... in Teflon skillet. Prepare chicken with salt, pepper and garlic powder. Grill on both sides until ... water to drippings and steam.
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- 2. CAJUN CHICKEN
- Heat pan over grill until very hot, at ... Dip both sides of chicken breasts in oil and sprinkle ... or bluefish with excellent results.
Ingredients: 5 (breasts .. oil .. pan ...)
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- 3. CAJUN CHICKEN
- Heat pan over grill until very hot, at ... Dip both sides of chicken breasts in oil and sprinkle ... grill and finish cooking. Delicious!
Ingredients: 5 (breasts .. oil .. pan ...)
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- 4. CHICKEN-CHILE SANDWICHES
- Combine all ingredients except chicken and bread. Let mayonnaise ... add shredded lettuce. Serves 4.
Ingredients: 6 (bread .. juice .. mayonnaise ...)
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- 5. TANDOORI CHICKEN
- Mix all ingredients well in a large pan, deep enough to hold 4 chickens. Make 3 deep ... sharp knife into each breast, 1 long gash ... COOKING ON A CHARCOAL GRILL: Wipe the grill ... thin slices of red onion.
Ingredients: 11 (masala .. oil .. optional .. salt .. vinegar .. yogurt ...)
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- 6. GRILLED CHICKEN BREASTS
- Place chicken breasts in 9 x 13 inch pan. Marinate chicken breasts ... from pan. Place on grill. Sprinkle lemon pepper ... not over cook. Serves 4.
Ingredients: 2 (breasts ...)
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- 7. CHICKEN BOK CHOY
- Mix Teriyaki sauce, chopped ... plastic bag and add chicken breasts. Marinate in refrigerator ... salt and coarse pepper. Grill for 10 minutes on ... a 5 quart sauté pan and bring to medium ... it thickens. Add diced grilled chicken and serve.
Ingredients: 15 (breasts .. broth .. choy .. cornstarch .. garlic ...)
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- 8. GARLIC-GRILLED SPINACH PIZZA WITH CHICKEN
- Preheat oven to 425°F degrees. Baste chicken with olive oil, sprinkle with garlic powder and grill on high heat (or, ... a broiler or grill pan. Turn once to ... 15 minutes. Top with grilled chicken and spinach. Cooks ... from scratch. Makes 8 servings.
Ingredients: 11 (cheese .. crust .. dry .. oil .. sauce .. strips ...)
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- 9. CAFE OLE MONTEZUMA PIE
- Have all ingredients ready ... 13 inch non-aluminum baking pan. Divide the chicken into halves; mix cheeses ... minutes. Makes 6 large servings.
Ingredients: 9 (cilantro .. onion .. sauce .. tomatoes ...)
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- 10. HONEY-LIME CHICKEN
- 1. Combine the sherry, ... Wash and dry the chicken pieces. Arrange in shallow pans and pour the marinade ... to room temperature. 4. Grill the chicken on an ... is pierced. Yield: 15 servings.
Ingredients: 6 (cinnamon .. garlic .. honey .. juice .. sherry ...)
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