- 1. SAMMY'S #1 SALMON PATTIES
- Empty 1 can salmon & juice into large ... crackers. Stir. Form into patties 3/4 to 1 inch ... minutes. In large frying pan heat 1/2 inch cooking ... they are to die for.
Ingredients: 6 (eggs .. juice .. salmon ...)
|
- 2. SALMON PATTIES
- Chop onions and pepper ... take out bones of salmon. Mix salmon, pepper, ... salmon, mix and make patties. Put oil in frying pan (to cover bottom), medium ... and drain. Ready to serve.
Ingredients: 7 (flour .. onions .. pan .. peppers ...)
|
- 3. SALMON PATTIES
- Open salmon. Break apart to ... rest of ingredients. Make patties about 2 inches in ... 10 minutes. Sprinkle with salt.
Ingredients: 6 (crumbs .. egg .. pan .. salmon .. salt ...)
|
- 4. SALMON CAKES
- Drain salmon, reserving liquid. Remove ... Shape into 12 flat patties, 2 1/2 inches ... crumbs. In large fry pan or electric fry pan, ... until golden brown. Serves 6.
Ingredients: 8 (cook .. onion .. parsley .. salmon .. salt ...)
|
- 5. SALMON CROQUETTES
- Open can of pink salmon into mixing bowl. Mix ... when touched. Form into patties. Pat until flat and well formed. Prepare frying pan with cooking until hot. ... can salmon makes 4-6 patties.
Ingredients: 5 (crumbs .. salmon ...)
|
- 6. GLAZED TUNA OR SALMON BURGER
- For salmon use 2 cups (1 ... into 4 to 6 patties. In hot oil in large fry pan, brown patties or ... hot patties in large buns.
Ingredients: 13 (crumbs .. egg .. milk .. mustard .. onion .. pineapple ...)
|
- 7. SALMON PATTIES
- Mix all ingredients together ... or shortening in fry pan. Form mixture into patties and drop into fry pan. Fry until brown on both sides.
Ingredients: 4 (milk ...)
|
- 8. SALMON PATTIES
- Melt butter in electric fry pan at 320 degrees. Mix all other ingredients and form into patties, roll in bread ... over each pattie before serving.
Ingredients: 12 (crumbs .. flour .. juice .. onion .. parsley .. potatoes ...)
|
