|Cooking Light: 5 Ingredient 15 Minute Cookbook|
|by Editors of Cooking Light Magazine|
For busy home cooks, getting a meal on the table in 15 minutes or less, and with few ingredients, means more time with their family and less cost ...
Results 1 - 10 of 60 for pan fried broccoli
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Heat large lidded fry pan and saute garlic in the oil. Add broccoli and toss. Add ... itself or you will bleach the vegetable. Mix it with the oil first.)
Saute broccoli and onion. Combine ... of large baking pan with stuffing mix ... melted. Bake at 350 degrees for 45 minutes. Serves approximately 8 people.
Combine and set aside. Combine tuna, broccoli and 1/2 of cheese and 1/2 of fried onions with 1 ... place in cake pan with seam side ... bake 5 more minutes.
Cook broccoli and cauliflower as ... in 9x13 inch pan. Mix soup ... cheese. Place onion rings on top of American cheese. Bake at 350 degrees for 30-40 minutes.
Partially freeze beef ... coat well. Slice broccoli lengthwise into thin ... minutes. Remove from pan and set aside. ... than 1g sugar, 75.4mg calcium.
Mix well, then add 2 cups slightly cooked broccoli (1 package, frozen). Pour into 9 by 12 by 2 casserole dish. Bake at 350 for 20 minutes.
Coat the bottom of a saut pan or wok with ... smoke. Add the broccoli and stir-fry until ... and serve immediately. Serves 4 to 6 people as a side dish.
Stir-fry the ginger, ... Add to the pan the broccoli, which has ... until tender but still crisp, about 3 to 5 minutes. Toss well with the sauce and serve.
PREPARATION: Cut beef ... 30 minutes. Rinse broccoli and trim the ... in 1 layer. Pan-fry the beef ... the slices. Add in the cooked broccoli, stir well.
Shell and devein ... and cornstarch. Cut broccoli flowers from stems. ... broth and cover pan for 1 minute. ... Add cooked broccoli. Dish out. Serve hot.
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