- 1. BUL GOH GEE
- 1. Cut beef into thin slices and ... to marinated beef. Mix well.
Ingredients: 9 (garlic .. oil .. onion .. sauce .. sugar ...)
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- 2. JUHB CHAE
- Cut into thin strips, ... a large wok or pan. Stir-fry beef, carrot and onion until beef is tender. 4. Add spinach and noodle and toss.
Ingredients: 14 (garlic .. oil .. onion .. salt .. sauce .. spinach ...)
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- 3. OYSTER SAUCE BEEF WITH GREENS
- Freeze beef until firm, but soft ... of minutes; remove from pan. Heat 6 tablespoons ... plain rice. Makes 4 servings.
Ingredients: 12 (cornstarch .. egg .. oil .. onions .. pan .. salt ...)
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- 4. BULGOGI
- Cut beef into thin cross grain ... charcoal fire or bulgogi pan, but may be oven broiled or pan fried or stir fried also. Serve with rice.
Ingredients: 8 (oil .. onion .. sauce .. seeds .. sugar ...)
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- 5. CHATEAUBRIAND IN PASTRY DOUGH
- Thaw pastry dough. Pound ... Fry mushrooms in same pan with butter for about ... 1/2 cup of white wine).
Ingredients: 11 (cream .. dough .. egg .. off .. salt .. yolk ...)
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- 6. PRINCIPAL SUKIYAKI
- Arrange the following ingredients ... place in hot fry pan. Place meat in ... minute since the thin beef is most delicious when ... with bowls of hot rice.
Ingredients: 12 (cubes .. lengths .. mushrooms .. shirataki .. size ...)
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- 7. SPICY PECAN TENDERLOIN STEAKS WITH CARAMELIZED ONIONS
- Prepare Caramelized Onions (recipe ... tablespoon for sauce. Press beef tenderloin steaks with palm of ... a 12 inch frying pan over medium-high heat until ... Makes about 1 3/4 cups.
Ingredients: 21 (broth .. egg .. flour .. halves .. leaves .. milk ...)
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- 8. BEEF STROGANOFF
- Cut beef into strips about 2 ... tablespoons butter in frying pan; cook onions slowly ... Serve over rice or noodles.
Ingredients: 7 (cream .. mushrooms .. nutmeg .. onions ...)
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- 9. TENDERLOIN CASSEROLE
- Saute beef quickly, a few pieces ... in a large frying pan; place in 3 ... for 30 minutes until bubbly.
Ingredients: 14 (pieces .. sage .. salt .. sauce .. strips .. vinegar ...)
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- 10. BEEF STROGANOFF
- Combine 1/4 cup flour, ... cup butter in frying pan; brown meat on ... sprinkle with parsley. Serves 6.
Ingredients: 14 (cream .. flour .. garlic .. mushrooms .. noodles ...)
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