|Charlie Trotter's Seafood|
|by Charlie Trotter|
His Chicago restaurant is praised in the food press from coast to coast, and now, Charlie Trotter, master of culinary innovation, tests new waters...
Tip: Try de polvo cookies for more results.
1 - 4 of 4 for pan de polvo cookies
Combine flour and ... inches. Cut out cookies. Bake about ... American sticks of canela in 1 1/2 cups water and sprinkle in anise seeds and bring to a boil.
Combine flour, sugar, ... minutes or until light brown. Remove from oven and while hot, dust cookies with sugar and cinnamon mixture until well coated. Cool.
Boil 2 cups ... powdered cinnamon. Bake for about 8 minutes at 350 degrees. When cookies are still warm, roll in mixed cinnamon. Makes a lot of cookies!
(If desired you ... cut out the cookies. Bake at ... electric and 350 degrees in a gas oven for 8 minutes. This recipe is also known as Mexican Wedding Cookies.
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