- 1. LOBSTER AND SCALLOP AMERICAN
- Simmer fish stock, heavy ... aside for later. Saute scallops, tarragon and oregano ... for 2 minutes. Add cooked lobster meat and simmer ... parsley stems and peppercorns. Cook about 5 minutes, stir ... chill as quickly as possible.
Ingredients: 23 (cream .. leaves .. meat .. oregano .. pan .. paprika ...)
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- 2. PAN-FRIED SCALLOPS
- Mix bread crumbs, salt, pepper, and paprika. Roll scallops thoroughly in bread crumb ... 1 minute. Pour over scallops.
Ingredients: 8 (crumbs .. paprika .. rice .. salt .. scallops ...)
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- 3. PAN FRIED SEA SCALLOPS
- Clean scallops. Melt 3-4 tbsp ... to skillet. Allow to cook for a 3-4 minutes, ... or over your favorite pasta.
Ingredients: 6 (garlic .. lemons .. paprika .. parsley .. scallops ...)
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- 4. ED'S 4-POUND STUFFED LOBSTER
- Seafood Mix: Any combination of shrimp, scallops, imitation crab meat, ... a large deep frying pan (Teflon preferred), melt butter ... or until scallops are cooked. Then add seafood ... pan with cover to cook the lobster(s). Have sufficient ... stuffing in Pyrex dish. Enjoy!
Ingredients: 5 (combination .. crackers .. juice ...)
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- 5. SEAFOOD AU GRATIN
- Combine all ingredients in a pan, bring to the ... for use. 1/2 lb. scallops, washed & dried ... to the boil and cook briskly to reduce quantity ... until tops are golden brown.
Ingredients: 7 (cloves .. leaf .. lemon .. peppercorns .. salt ...)
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- 6. SCALLOP AND CORN CHOWDER
- Saute the bacon in ... bacon fat left in pan. Add onion or ... to boiling. Cover and cook over low heat until ... boil. Stir in the scallops; cover and continue to simmer until the scallops are cooked through, about 5 minutes. ... bacon-pepper mixture. Approximately 4 cups.
Ingredients: 11 (bacon .. corn .. cubes .. leek .. milk .. sauce ...)
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- 7. SCALLOP LASAGNA
- Rinse scallops well and drain (cut ... in a large frying pan. Add onion, garlic, ... minute. Add scallops and cook, stirring often, until ... stand 15 minutes before cutting.
Ingredients: 12 (broth .. cheese .. cream .. flour .. leaves .. noodles ...)
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- 8. ANGEL HAIR PASTA WITH SCALLOPS
- If using sea scallops, halve them. In ... high heat, shaking the pan often and tossing the ... in the pasta, and cook for 3 minutes or ... serve at once. Serves 6.
Ingredients: 8 (cream .. parsley .. pasta .. scallops ...)
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- 9. SCALLOPS AND MUSHROOMS
- In large skillet simmer scallops over low heat in broth, wine and lemon juice. Cook 2-3 minutes, just until ... 3-5 minutes. Remove from pan. Stir flour into ... slightly under broiler. Serve immediately.
Ingredients: 13 (broth .. cheese .. flour .. juice .. optional .. parsley ...)
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- 10. ANGEL HAIR PASTA WITH SCALLOPS
- If using sea scallops, halve them. In ... high heat, shaking the pan often and tossing the ... in the pasta, and cook for 3 minutes or ... parsley, and serve at once.
Ingredients: 8 (cream .. parsley .. pasta .. scallops ...)
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