- 1. CHINESE FRIED RICE
- First of all, you ... and stir. Take the oyster sauce and start adding it ... is warm and then serve.
Ingredients: 8 (sauce .. sugar ...)
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- 2. CHINESE FRIED RICE
- Heat wok on medium ... minutes. Drizzle in soy sauce, oyster sauce. Mix well. Toss ... few shrimp or celery leaves.
Ingredients: 10 (cabbage .. oil .. rice .. sauce .. shrimp .. slivers ...)
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- 3. CHINESE PASTA SALAD
- These are all approximately ... and chill. Add more sauce, if necessary.
Ingredients: 11 (chestnuts .. oil .. peas .. sauce .. spaghetti ...)
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- 4. ELLIE'S CHINESE STANDBY
- Basic steps in cooking vegetables: 1. Slice all more or less of equal thickness. 2. Cook each in 1 to 2 tablespoons hot oil (depends on size of wok ...
Ingredients: 8 (dark .. garlic .. oil .. root .. sauce .. vinegar ...)
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- 5. INDONESIAN MEI GORENG (FRIED NOODLES)
- Put a large pot ... tablespoons of sweet soy sauce, if you have ... and 8 side dish servings.
Ingredients: 12 (garlic .. noodles .. onions .. slices ...)
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- 6. JAMBALAYA
- In a large heavy ... serving, stir in drained oysters or lobster and crab. If mixture becomes too dry, add tomato juice.
Ingredients: 14 (broth .. garlic .. leaves .. onion .. rice .. salt ...)
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- 7. PORK MALAYSIAN STIR FRY
- Blanch in boiling water ... small corn, cherry tomatoes, oyster sauce, hoisin sauce, Szchuan ... minute. Serve over hot rice.
Ingredients: 17 (broth .. cornstarch .. flowerettes .. ground .. half ...)
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- 8. ROAST PORK, CHAR SIU STYLE
- Cut pork into 1 inch thick slabs. Soak pork slabs in marinade overnight. Bake for 1 hour at 350 degrees, turning at intervals. The above ingredients ...
Ingredients: 16 (#1: .. #2: .. #3: .. butt .. curd .. honey .. salt ...)
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- 9. STIR FRIED CHICKEN WITH VEGETABLES
- Combine all the vegetables in a mixing bowl and toss with 1/2 of the garlic, ginger, Accent and red pepper. In a separate mixing bowl, place the ...
Ingredients: 12 (oil .. pieces .. pods .. sauce ...)
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- 10. WORLD CLASS BBQ RIBS
- The day before the ... combine sugar, catsup, soy sauce and oyster sauce. Add boiled ribs ... turning ribs every 5 minutes.
Ingredients: 6 (catsup .. root .. sauce .. sugar ...)
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