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Results 1 - 5 of 5 for oyster cracker appetizer

Mix together oil, ... and pour over oyster crackers in large paper ... paper towels for a few minutes. Store in airtight container to season, about 3 days.

Put in large zip-lock bag; mix. Leave for 5 minutes; mix again. Let marinate about 6 hours or overnight.

Pour crackers into doubled paper ... top and shake. (The paper will absorb excess oil.) Pour dressing, dill weed and garlic powder in bag. Shake and serve.

Mix all ingredients, except crackers. Pour mixture over crackers and stir until all pieces are coated.

Put a hunk of cream cheese on Ritz. Put a piece of smoked oyster on cream cheese; then a dollop of mayonnaise and a sprinkle of pepper on top.

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