- 1. HEARTY OXTAIL AND BARLEY SOUP
- Rinse oxtails in cold water and pat ... so, or until soup has reached the thickness desired ... heat up the kitchen.
Ingredients: 13 (barley .. bones .. leaf .. oil .. onion .. salt ...)
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- 2. OXTAIL SOUP
- In a stockpot or heavy ... 4 pounds of oxtails, and about 2 pounds ... final hour of cooking.
Ingredients: 12 (bones .. carrots .. garlic .. leaves .. leek .. oil ...)
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- 3. OXTAIL SOUP
- Place the rinsed and salted oxtails into cold salted water and ... in tureen, pour soup over it and serve very hot.
Ingredients: 8 (carrots .. cloves .. onions .. sections ...)
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- 4. OXTAIL BARLEY SOUP
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Ingredients: 14 (barley .. basil .. boil. .. carrots .. celery .. desired. ...)
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- 5. ROAST AND VEGETABLES WITH OXTAIL SOUP
- Sear meat then put in ... onion. Mix the oxtail soup and onion soup with 3 ... hours. (Check bag directions.)
Ingredients: 7 (bag .. roast .. soup ...)
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- 6. SEHR GUT OXTAIL SOUP
- (If more salt is desired, ... fortify flavor) Cover oxtails with water, tomato sauce in a covered soup kettle. Bring to a rolling ... -- Ach, Sehr Gut!!!
Ingredients: 8 (celery .. oxtails .. parsley .. sauce .. soup .. vegetables ...)
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- 7. OXTAIL SOUP
- Place oxtails in large pot. Fill half ... and place in soup bowl.
Ingredients: 12 (beans .. bouillon .. carrots .. celery .. noodles ...)
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- 8. OXTAIL SOUP
- 16 ounces of spaghetti sauce and 2 cups water may be substituted. Add all ingredients. Cook on stove for 3 hours, covered, on low flame or in crock ...
Ingredients: 8 (bouillon .. oxtail .. rice ...)
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- 9. OXTAIL SOUP
- Boil the meat until tender. Add celery, potatoes, and onion. Let simmer for about 20 minutes. Add ketchup, tomatoes, salt and pepper. Simmer for 30 ...
Ingredients: 7 (onion .. oxtails .. potatoes .. ribs .. stalks ...)
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- 10. OXTAIL SOUP
- Wash 2 pounds oxtails and cut into short sections. ... and add to soup. Season. Serves 4.
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