- 1. SUKIYAKI
- Slice beef 1/8 inch ... 1 1/2 minutes. Add green peppers, stir frying 1 ... pepper, green onions, and bean sprouts. Continue stir frying ... Remove from heat. Serve immediately.
Ingredients: 11 (onions .. roast .. sauce .. sprouts ...)
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- 2. OVEN STEW
- Just mix all ingredients ... in a 275 degree oven for 6 hours. The ... liquid. Serves 6 to 8.
Ingredients: 10 (carrots .. celery .. juice .. onions .. potatoes ...)
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- 3. ROAST & BEAN OVEN DINNER
- Put beans in a Dutch oven, cover beans with ... add more water. Add roast, chili mix, salt ... of water at the start.
Ingredients: 11 (beans .. cheese .. cream .. fritos .. lettuce .. onions ...)
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- 4. SAUTE OF BABY CARROTS, GREEN BEANS AND ROASTED GARLIC
- Position rack in center of oven and preheat to 275 ... easily, 15 minutes. Cook beans in large pot of ... pepper. Serve hot. Serves 4.
Ingredients: 11 (oil .. salt .. sugar ...)
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- 5. SAUTEED CARROTS, GREEN BEANS AND ROASTED GARLIC
- 1. Preheat oven to 275 degrees. Bring ... 15 minutes. 2. Cook beans in large pot of ... salt and pepper. Serve hot.
Ingredients: 9 (beans .. oil .. salt .. sugar ...)
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- 6. TIN PLATE SPECIAL
- Wash beans; cover with cold ... Drain, discarding water. Brown roast in hot fat in a large Dutch oven or roaster. Add peppers ... is done. Makes 8-10 servings.
Ingredients: 12 (beans .. juice .. onions .. roast .. salt .. sauce ...)
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- 7. TIN PLATE SPECIAL
- Wash beans; cover with cold ... drain, discarding water. Brown roast in hot fat in a large Dutch oven or roaster. Add peppers ... Makes 8 to 10 servings.
Ingredients: 12 (beans .. juice .. roast .. salt .. sauce .. strips ...)
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- 8. TIN PLATE SPECIAL
- Wash beans. Cover with cold ... Drain discarding water. Brown roast in hot fat. In a large Dutch oven or roaster add peppers ... is done. Makes 8-10 servings.
Ingredients: 12 (beans .. juice .. onions .. roast .. salt .. sauce ...)
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- 9. WAGON TRAIL TIN PLATE SPECIAL
- Wash beans; cover with cold ... Drain, discarding water. Brown roast in the hot shortening in large Dutch oven or roaster. Add beans ... Makes 8 to 10 servings.
Ingredients: 13 (beans .. juice .. mustard .. onions .. roast .. salt ...)
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- 10. PIT COOKING
- Although it takes time ... placed in a Dutch Oven cooks well in a ... chickens, hams, turkeys, or roasts. By layering foods ... whole pineapple in foil, green bananas in foil. Put ... the 3 cups of beans in the water overnight. ... Yields: 4 or 5 servings.
Ingredients: 26 (beans .. bread .. carrot .. egg .. ketchup .. milk ...)
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