- 1. BEEF AND RATATOUILLE POCKET SANDWICH
- Add oil to skillet ... onion until tender, add eggplant, peppers and zucchini ... ratatouille mixture. Yield: 4 servings.
Ingredients: 17 (accent .. beef .. cheese .. chunks .. leaves .. oil ...)
|
- 2. CONFIT OF VEGETABLES
- The confit can be ... a hurry. 1. Heat oven to 375 degrees. Line ... In same bowl toss eggplant with remaining oil. Spread ... from heat source as directed.
Ingredients: 18 (basil .. garlic .. oil .. parsley .. salt .. slices ...)
|
- 3. COUSCOUS
- Wash chicken, dry well. ... cabbage in wedges; slice eggplant crosswise 1/4 inch thick; ... In 6 quart Dutch oven brown chicken, turning often ... of oil added to water.
Ingredients: 19 (allspice .. broth .. cabbage .. carrots .. eggplant ...)
|
- 4. OPEN-FACE TOASTED VEGETABLE SANDWICHES
- 1. Heat oven to 375 degrees. Roast eggplant until tender but not ... slices, fresh tomato and roasted peppers. Repeat assembly with ... a pickle and potato chips.
Ingredients: 12 (basil .. lb. .. oil .. peppers .. pickles .. sprouts ...)
|
- 5. OIL - ROASTED SUMMER VEGETABLES
- In this method of ... served with grilled or roast chicken, meat or fish. Preheat oven to 375 degrees. Wash ... same rate. Zucchini and eggplant will be done in ... at your leisure. 6 portions.
Ingredients: 6 (approximately ...)
|
- 6. ROASTED SWEET CORN RATATOVILLE
- 1. Prepare corn: Roast corn in husks, in oven preheated to 425 degrees ... just softened. 4. Cut eggplant into bite-size pieces and ... until veggies are cooked through.
Ingredients: 13 (oil .. parsley .. salt .. tomatoes ...)
|
- 7. ROASTED VEGETABLE AND GOAT CHEESE TERRINE
- 1. Preheat the oven to 200 degrees. Using ... 400 degrees. Lay the eggplant slices on 2 baking ... with salt and pepper. Roast in the oven for ... quarts) with slices of roasted eggplant, layering them lengthwise ... Makes 1 (9x5x3 inch) terrine.
Ingredients: 13 (cheese .. oil .. rosemary .. sage .. salt .. thyme ...)
|