- 1. OVEN POT ROAST
- Place raw, unbrowned roast in foil. Sprinkle 1/2 ... put it in the oven for the length of ... it in a covered pot.
Ingredients: 3 (roast .. soup ...)
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- 2. POT ROAST OVEN STYLE
- Dredge roast with flour, salt and pepper. Place in a Dutch oven. Add chopped onions. ... potatoes and carrots as desired.
Ingredients: 10 (catsup .. flour .. onions .. roast .. salt .. sauce ...)
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- 3. OVEN POT ROAST
- Heat oil over medium heat in an oven-going Dutch oven. Add roast; brown on both ... more. Serves 6 to 8.
Ingredients: 9 (flour .. milk .. oil .. roast .. salt ...)
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- 4. OVEN POT ROAST
- Sprinkle soup mix over the meat. Wrap in tin foil, seal ends and bake at 325 degrees for about 3 hours. Serves with potatoes and vegetables.
Ingredients: 2
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- 5. OVEN POT ROAST
- Sprinkle meat lightly with ... dish. In pan where roast was browned, put in ... Garnish with parsley, if desired.
Ingredients: 13 (broth .. cornstarch .. flour .. leaves .. lengthwise ...)
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- 6. LIZ'S OVEN POT ROAST
- Shake flour in cooking bag, and place in roasting pan. Spread horseradish on both sides of beef (YES! the whole jar!) Place in bag, add salt and ...
Ingredients: 9 (bag .. carrots .. flour .. halves .. potatoes .. roast ...)
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- 7. OVEN BBQ POT ROAST
- Cover roast with water and simmer, ... additional 45 to 60 minutes.
Ingredients: 8 (mustard .. onion .. roast .. sauce .. sugar ...)
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- 8. OVEN POT ROAST
- In 9x13 inch pan, ... cover and seal. Place pot roast and carrots in pan. ... at 300 degrees. Serves 4-6.
Ingredients: 5 (soup ...)
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- 9. OVEN POT ROAST
- Put roast on shelf and pierce ... 1/2 hours at 350 degrees.
Ingredients: 5 (beef .. liquid ...)
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- 10. OVEN POT ROAST
- Place pot roast in center of double ... meat or thicken for gravy.
Ingredients: 3 (roast .. soup ...)
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