|Flipcook: Chicken (Flipcook)|
|by Martha Day|
Bursting with ideas, this superb collection of recipes in aj handy stand-up format shows hot to use this versatile ingredient in a whole host of i...
Results 1 - 10 of 26 for oven fried chicken mayonnaise
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Roll chicken in mayonnaise and then in bread crumbs with garlic powder added to crumbs. Bake at 375 degrees for 50 to 60 minutes.
Stir into bowl honey, mustard and mayonnaise. Amounts may ... to taste. Coat chicken with mixture and ... brown. Serve with flavored rice of your choice.
Boil chicken breasts until done. ... and place in oven-proof bowl. Add ... can of French fried onions. Mix together ... or until hot and bubbly. Serves 4.
Preheat oven to 375 degrees. Dip slightly moistened chicken parts in mayonnaise. Then roll ... spray for about 1 hour. Bake at 375 degrees. Do not cover.
Coat chicken with mayonnaise, roll in Rice Krispies, paprika, salt and pepper. Bake on broiler pan at 425 degrees for 40-45 minutes.
Preheat oven to 325 degrees. ... mix mustard and mayonnaise. On a ... and 20 minutes or until chicken is tender. (Do NOT turn chicken.) 4 to 6 servings.
Preheat oven to 450 degrees. Pound chicken thin. Put a ... Roll each in mayonnaise, then in ... oven and bake for 20 minutes or until golden and tender.
Split chicken fillets in half; ... chicken roll with mayonnaise, then roll ... Bake in a 450 degree oven for 20 to 30 minutes or until golden and tender.
Brush chicken pieces with mayonnaise on all sides. ... rack in shallow baking dish. Drizzle melted butter over chicken. Bake at 350 degrees for 40 minutes.
Combine flour, salt ... paper bag. Add chicken and shake. Place ... greased sheet. Mix mayonnaise and ketchup. Pour ... minutes. Remove from oven. Turn and ... additional minutes. Serves 6.
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