- 1. OVEN FRIED CAJUN CHICKEN
- Preheat oven to 425°F. Pat chicken dry with a clean ... and very tender when done.
Ingredients: 7 (flour .. paprika .. quarters ...)
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- 2. OVEN FRIED CHICKEN
- Combine all ingredients except chicken and butter. Put butter in 9x13 inch oven baking dish and melt. ... additional 20 min at 425.
Ingredients: 6 (flour .. marg. .. paprika .. salt .. thighs ...)
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- 3. OVEN FRIED CHICKEN
- Heat oven to 425°F. Stir together ... salt and pepper; coat chicken. Place chicken in ... pieces are cut. Serves 6.
Ingredients: 5 (paprika .. salt ...)
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- 4. BAR-B-QUE CHICKEN MADE IN ELECTRIC FRY PAN OR OVEN
- Combine all ingredients together. ... cut up 3 lb. chicken or chicken parts you ... but very tasty. For oven, preheat 350 degrees. ... to bake 30 minutes more.
Ingredients: 9 (catsup .. mustard .. optional .. paprika .. sauce ...)
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- 5. LOW CAL OVEN FRIED CHICKEN
- Combine the bread crumbs, ... and parsley. Dip the chicken in the Italian salad ... degrees uncovered for 45 minutes.
Ingredients: 8 (breasts .. cheese .. crumbs .. parsley ...)
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- 6. OVEN - FRYING MIX FOR CHICKEN
- Mix ingredients together. Store ... for 8 pieces of chicken). Rinse chicken in ... Dredge chicken pieces in oven frying mix. Spray cookie ... serve immediately. Makes 6 servings.
Ingredients: 8 (crumbs .. flour .. paprika .. salt ...)
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- 7. OVEN-FRIED CHICKEN
- Line large pan with ... be large enough so chicken will not be crowded. Heat in 400 degree oven for 10 minutes. Have ... and bake 30 minutes more.
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- 8. FRIED CHICKEN IN THE OVEN (EA)
- Prepare chicken for frying. Dip chicken ... with butter. Bake in oven at 325 degrees for 50 minutes.
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- 9. OVEN FRIED CHICKEN
- Dip chicken pieces in melted butter, ... cornflakes. Bake in moderate oven (375 degrees) about 1 ... cooking. Variation: Garlic Oven Fried Chicken - Use 2 ... garlic salt for crushed cornflakes.
Ingredients: 5 (cornflakes .. pieces .. salt ...)
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- 10. OVEN-FRIED CHICKEN
- One of the first and still one of the best oven-fried chicken recipes to appear on ... hot, but do not boil.
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