- 1. MEXICAN CHICKEN
- Preheat oven to 350 degrees F. ... cubes. Add red pepper, corn and onion to bag. ... and does not indicate burning.
Ingredients: 7 (bag .. corn-on-cob .. flour .. rings .. sauce ...)
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- 2. EASY OVEN BEEF STEW
- Heat oven to 275 degrees. In ... combine all ingredients except corn, potatoes and peas. ... noodles. 8 to 10 servings.
Ingredients: 17 (chunks .. corn .. marjoram .. peas .. pieces .. rosemary ...)
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- 3. FROZEN CORN
- Husk, silk, and wash the corn; cut from cob (electric knife works fine). ... & half. Put in oven at 325 degrees for ... as possible. Makes 16-18 cups.
Ingredients: 3 (ears .. half ...)
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- 4. FRESH CORN ON THE COB
- To cook in waxed ... of waxed paper. Husk corn and remove silks. Wash ... spoke fashion in microwave oven. Microwave at full ... are tender, rearranging ears once.
Ingredients: 2 (cob ...)
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- 5. MICROWAVE CORN ON THE COB
- Place corn on microwave safe dish. Set microwave oven for 5 minutes. Start ... over corn. Sprinkle with salt.
Ingredients: 3 (corn ...)
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- 6. ROASTED CORN ON THE COB (Southern Style)
- Wash and dry whole shucked ears of corn. Rub with butter. Place in baking pan. Bake in oven 30 minutes on 350 degrees. Then turn ... taste and butter as desired.
Ingredients: 3 (corn .. salt ...)
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- 7. HERB BUTTER CORN - ON - THE - COB
- Corn roasted in savory butter ... 1/2 tsp. rosemary Preheat oven or grill to 425 ... degree oven or place on grill over hot coals ... 10 minutes or until tender.
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- 8. NEW WAVE CORN - ON - THE - COB
- Wash the outside of 4 ears of corn in the shucks and ... them in a microwave oven. Set timer for ... salt and butter to taste.
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- 9. HARVEST CASSEROLE
- Place eggplant and zucchini ... remove excess liquid. Heat oven to 375 degrees and ... 10 to 15 minutes longer.
Ingredients: 12 (beef .. cheese .. cob .. parsley .. rice .. salt ...)
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- 10. HARVEST HAMBURGER
- 1. Place the eggplant ... excess liquid. 2. Heat oven to 375 degrees. Grease ... are tender, 10-15 minutes longer.
Ingredients: 12 (beef .. cheese .. cob .. parsley .. rice .. salt ...)
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