by Editors of Readers Digest Features 147 recipes designed for the family cook who is pressed for time, each dish including number of servings, preparation and cooking times, ...
Heat 1/4 cup oil ... large pocket lengthwise in flank steak, using a sharp ... in a large Dutch oven over medium high heat. ... onion, tomato, and thyme; cook uncovered 5 minutes over ... steak with gravy. Serves 6. Ingredients: 24 (beef .. broth .. celery .. cornstarch .. cubes ...)
Preheat oven to 350 degrees. Pound the steak or score it lightly ... onion and garlic and cook until lightly browned. Add ... and serve with pan drippings. Ingredients: 13 (basil .. bouillon .. cubes .. mushrooms .. parsley ...)
Semi-freeze steak. Slice 1/8 inch ... Put foil on bottom oven rack. Lay strips of meat on foiled rack. Cook 3 hours at 185 ... during cooking. Gas oven preferred. Ingredients: 6 (salt .. sauce .. steak ...)
Cut meat in 3/4" ... strips of meat on oven rack. Turn heat on to 120 to 130 degrees and cook at this temperature for ... jerky in bags or jars. Ingredients: 7 (salt .. sauce ...)
Pound beef to tenderize ... Place meat in Dutch oven with a small amount ... water, cover tightly and cook over very low heat ... boiled potatoes and red cabbage. Ingredients: 10 (bacon .. beef .. flour .. mustard .. onions .. pickle ...)
