1 - 10 of 34 for oven cooked brisket
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Lay brisket in a large ... for 1 hour per pound at 275 degrees. For the last hour, cover with BBQ sauce and bake 1 more hour, covered. Cool before slicing.
Smoke on grill 3 hours. Place brisket in browning bag. ... Sauce. Place in oven and finish cooking ... great on ribs and roast also. Cooking time will vary.
Place brisket in oven cooking bag, then ... slice or with BBQ sauce. Be sure to make a few slits in cooking bag for prevent an explosion in the crockpot!
As with all meats, prepare brisket by properly washing ... and place in oven preheated to 250°F ... leaving 1/4-inch in bottom of pan. Serve and enjoy!
Prepare grill. Soak ... cover. Mop Sauce: Cook bacon in medium ... rub over entire brisket until coated. Sprinkle ... is turned.) Preheat oven to 250 degrees. ... across grain to serve.
The reason this is cooked twice is for ... than the Sliced Brisket that I wanted ... 1. Preheat the oven to 500°F. Remove ... making it tender. Cook for another 2 ... capnrons. com/R_M_Cran_Brisket. html 'n Ron
Mix cola, chili ... soup mix. Place brisket fat side up in a Dutch oven or 13 x ... cooking. You may cook the brisket all ... oven. Makes 8 to 10 servings.
Preheat oven to 325 degrees. ... baking pan. Prick brisket with fork on ... diagonally across grain. Serve with apple raisin gravy. Makes 6 to 8 servings.
Combine consomme, soy ... in 300 degree oven. Cover. Roast ... barbecue sauce over brisket the last hour ... Mix together and cook over low heat for 5 minutes.
Preheat oven to 325 degrees. ... baking pan. Prick brisket with fork on ... diagonally across the grain. Serve with apple - raisin gravy. Makes 6- 8 servings.
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