- 1. OVEN CHUCK ROAST
- Heat drippings from bacon ... for 10 minutes. Preheat oven to 325 degrees. Place ... times. Serves 6 or 7.
Ingredients: 13 (mustard .. oil .. onion .. ribs .. salt .. sauce ...)
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- 2. CHUCK ROAST WITH GRAVY
- Put chuck roast in oven bag. Put mushroom soup ... for 1/2 hour per pound.
Ingredients: 5 (bag .. roast .. soup ...)
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- 3. OVEN BAKED POT ROAST
- Heat oven to 350 degrees. Place roast in casserole with cover. ... Cover and bake another hour.
Ingredients: 5 (chunks .. pieces .. quarters ...)
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- 4. EASY OVEN BEEF STROGANOFF
- In a Dutch oven or crock pot, mix ... choice. Serves 10 to 12.
Ingredients: 7 (bouquet .. noodles .. soup ...)
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- 5. OVEN BARBECUE BEEF
- Combine all ingredients and ... in a 275 degree oven for 12 hours. Remove ... Makes 25 sandwiches. Freezes well.
Ingredients: 9 (roast .. salsa .. salt .. tomatoes ...)
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- 6. LAZY SUNDAY OVEN DINNER
- Place roast on large piece of ... under broiler. Remove from oven; top meat with ... Sauvignon. 4 to 6 servings.
Ingredients: 6 (roast ...)
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- 7. OVEN BARBEQUE BEEF
- Melt shortening in Dutch oven and brown meat. Combine ... frequently. Skim fat when done.
Ingredients: 13 (juice .. ketchup .. mustard .. onion .. roast .. salt ...)
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- 8. OVEN BARBEQUED BEEF
- Brown beef in oil ... sides in a Dutch oven. Combine all remaining ... Remove cover and turn roast over; continue to bake ... crock pot. Follow manufacturer's directions.
Ingredients: 13 (garlic .. juice .. ketchup .. mustard .. oil .. onion ...)
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- 9. OVEN ROASTED POT ROAST
- Preheat oven to 350 degrees. Line ... for 45 minutes per pound.
Ingredients: 4 (roast .. soup ...)
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- 10. OVEN STEW
- Preheat oven to 300 degrees. Place ... Serve with rice or noodles.
Ingredients: 6 (cream .. noodles .. pieces .. soup ...)
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