|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
Tip: Try baked halibut for more results.
Results 1 - 10 of 16 for oven baked halibut
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Preheat oven to 425 degrees. ... place in oven. Bake 30 minutes. As the fish bakes, tilt the baking dish and spoon the liquid over the fish. 4 servings.
Place fish in ... or foil and bake in 350 degree oven for 20 minutes. ... side of ramekin. Bake, uncovered in 375 degree oven about 20 minutes. Serves 4.
Heat oven to 400 degrees. ... salt, lemon pepper and thyme on fish. Bake until fish flakes with fork, about 25 minutes. Sprinkle paprika on fish. 2 servings.
Place halibut in a well ... pour over halibut. Bake in a preheated oven to 350 degrees ... turn oven broiler on just long enough to brown cheese lightly.
Sprinkle salt on fish and place into oven at 425 degrees ... of parsley -- as with any fish dish -- is attractive as well as nutritional.) Serves 4 to 6.
Cut halibut into serving size ... oiled baking dish. Bake at 450 degrees ... Makes 6 servings. 180 cal. per serving - 5 mg chol. - 53 g fat - 170 mg sod.
Beat eggs. Add ... dish. Arrange fish in baking dish, turning to coat both sides with butter. Bake at 375 degrees for 25 to 30 minutes. Makes 6 servings.
Soak fish in ... setting of your oven on the top ... sweet relish may also be added). Serve on the side in a separate bowl. Serve fish with lemon wedges.
Mix yogurt , ... a bowl. Cut halibut into individual pieces. ... with Shake n Bake and place on ... fish. Remove from oven allow to cool. ... the experience! Serves 4
Preheat oven to 325°F. Place skinned and deboned halibut into foil with ... crock or at room temperature with French bread pieces or crackers. Makes 6 cups.
Result Page: 1
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