|The Bean Book|
|by Rose Elliot|
The Bean Book gives the low-down on beans of every flavor, color and variety.
Results 1 - 10 of 142 for oven baked beans
Place brick oven baked beans in a greased ... remaining syrup until thick. Pour over the apples. Bake in a moderate oven, 350 degrees for about 30 minutes.
Heat oven to 350°F. Cook ... quart casserole combine beans, onion, ketchup, ... and Worcestershire sauce. Bake uncovered 30 to ... bubbly, stirring every 15 minutes
Pour 1 can beans into casserole. Mix ... sugar and mustard powder. Cover with chopped bacon. Pour ketchup over top. Bake at 325 degrees for 2 1/2 hours.
Pour beans into baking pan, stir in mustard and catsup. Mix brown sugar into beans. Bake in moderate oven 325 degrees for 1 hour.
Cook bacon in ... ingredients. Pour into ungreased 8 x 8 inch casserole. Bake uncovered until hot ... about 45 minutes in 350 degree oven. Serves 4 to 6.
Do NOT add ... ingredients in large baking dish and top with bacon strips. Bake at 400 degrees for 1 hour or until hot and bubbly. Serves 10 to 15 people.
Mix all of the ingredients and bake in casserole dish in slow oven 2 to 3 hours until thick.
Place in roasting pan. Bake covered at 225 degrees for 24 hours. Do not stir.
Wash about noon ... 3 tbsp. molasses 1 med. onion, chopped Salt (to taste) Pepper (to taste) Bake in very low oven (325 degrees) overnight or until done.
In large skillet, ... ungreased 1-quart casserole. Bake in preheated oven at 350 degrees ... several hours. Also can cook in microwave until hot and bubbly.
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