|The Legendary Cuisine of Persia|
|by Margaret Shaida|
Persian cooking is one of the oldest and greatest cuisines of the world. It is justly famous for its fragrance, sophistication, elegance, and subt...
Tip: Try coleslaw ramen noodles for more results.
1 - 10 of 26 for oriental coleslaw ramen noodles
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Mix coleslaw, sunflower seeds ... flavor packet from noodles. Pour over coleslaw mixture and ... ready to serve break noodles up into coleslaw and toss.
Mix first 5 ... together in a large bowl. Set aside. In small bowl mix seasoning from noodles, vinegar, oil and sugar. Mix all together and serve immediately.
Cube chicken and ... bowl (except Top Ramen season packet). Dressing: ... seasonings are dissolved into oil and vinegar mixture. Pour over salad and toss to coat.
Break Ramen noodles apart, being careful ... Shake vigorously. Add noodles, onions, sunflower seeds and almonds with cabbage. Pour on dressing and toss.
Mix and pour over salad. Let stand at least four hours. Enjoy, especially on a hot summer day.
Mix all together and pour over slaw just before serving.
Combine coleslaw and onion in ... aside. Break up Ramen noodles (smash up in ... ready to serve, mix all together and mix in desired amount of dressing.
Mix noodles and dressing with salad just before serving.
Broil almonds and ... (watch closely). Mix sugar, vinegar, oil and dried soup mix. Toss everything including dried crumbled noodles just before serving.
(1) Up to one hour before serving, combine coleslaw mix, green onions, noodles (save serving mix ... Cover and shake. Chill. Pour over salad. Toss. Enjoy.
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