|Bittersweet: The Story of Sugar|
|by Peter Macinnis|
This social and historical exploration traces the history of sugarcane from its home in New Guinea to Shakespeare's England.
1 - 10 of about 940 for orange sugar cookie
Preheat oven 350 ... on well greased cookie sheets. For filling, spoon 1 teaspoon cranberry orange sauce on each ... at 350 degrees. Remove to wire rack.
Preheat oven to ... on well greased cookie sheets. For Filling: ... 1 teaspoon cranberry orange sauce on each ... Remove to cooling rack. Makes 18 cookies.
Sift together flour, ... aside. Cream butter, sugar and beat in eggs. Stir in orange juice concentrate and ... thickness. Cut with cookie cutter. Bake on ... about 7 dozen cookies.
Cream together the butter and sugar until creamy, about ... then add vanilla, orange flower water, orange ... spatula, carefully transfer cookies to baking sheets, ... decorate with royal icing.
Sift together. 1 c. sugar Cream well. Slowly ... 1 tablespoon grated orange rind and 1/4 ... glaze over warm cookies, then sprinkle ... is dry before storing.
Cream sugar, shortening; add eggs, salt, orange juice, and rind. ... tablespoons on greased cookie sheet flatten with ... make spreadable. Makes 5-6 dozen.
Beat soft butter, add sugar, egg, orange juice, rind and ... on lightly greased cookie sheet. Press with ... shapes. Bake 375 degrees about 8-10 minutes.
Preheat oven to ... on well greased cookie sheet. For filling, spoon 1 teaspoon cranberry orange sauce on each ... Remove to cooling rack. Makes 18 cookies.
Preheat oven to ... by heaping teaspoons onto ungreased - no stick - cookie sheet. Bake 8 to 10 minutes until firm and lightly brown. Cool on wire rack.
Cream sugar and butter. Add eggs. Sift dry ingredients and add alternately to creamed mixture with milk. Makes 70 cookies. Bake for 10 minutes at 375 degrees.
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