1 - 10 of 44 for orange scones
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Preheat oven to ... with butter and jam or honey or fruits in syrup. The tops of the scones may be lightly dusted with confectioners sugar, if desired.
Preheat oven to ... Raisins and the orange zest. (Cooks Note: ... avoid tough dry scones, do not ... lightly dusted with confectioners sugar, if desired.
Stir together flour, sugar, baking powder and orange peel. Cut in ... with milk. Bake in 400°F oven for 12-15 minutes or till golden brown. Serve warm.
Heat oven to ... stir together the orange-butter ingredients. You may make the orange-butter while the scones are baking. Serve orange-butter with scones.
Heat oven to ... baking powder and orange peel. Cut 1/3 ... brown. Immediately remove scones from cookie sheet. ... butter ingredients and serve with scones.
Heat oven to ... baking powder and orange peel. Cut 1/3 ... remove from cookie sheet. In a small bowl combine orange butter ingredients. Serve with scones.
Heat oven to ... baking powder and orange peel. Cut 1/3 ... Immediately remove from cookie sheet. Serve with orange butter (combined sweet butter and marmalade).
In large bowl, ... and 4 tablespoons orange juice. The orange ... 425 degrees for 11-12 minutes, or until lightly browned. Remove from rack and serve warm.
In a bowl, ... crumbs. Mix yogurt, orange peel and juice ... warm. Cut into wedges. Serve with orange marmalade or a favorite fruit preserves. Serves 8.
Preheat oven to ... stir together eggs, orange juice, vanilla and ... minutes. Remove to wire rack. Cool 10 minutes. These will freeze well. Can be served warm.
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